ice cream
Ice cream is a favourite treat in Singapore, a perfect way to cool down in the tropical climate. The island's ice cream scene is a wonderful mix of classic favourites and creative new flavours, offering something to please every sweet tooth. From iconic old-school carts selling rainbow-coloured scoops to artisanal parlours with unique gelato, the options are endless.
Local-inspired flavours are a huge draw, featuring a taste of Singaporean culture in a frozen form. You can find delicious creations like chendol, teh tarik, Milo, and even durian ice cream, which are very popular with both locals and tourists. Brands like Birds of Paradise and Udders have carved click here out a name for themselves with their special botanical-inspired and locally-inspired flavours, drawing long queues.
Whether you are in the mood for a classic scoop of chocolate or a more adventurous combination like salted caramel banana, Singapore's ice cream scene caters to every craving. The prevalence of ice cream shops and cafes in neighbourhoods and shopping malls guarantees that a refreshing treat is never far away. The lively and diverse range of options makes for a truly fulfilling and fun experience.